SISTERS Joins the Food2030 Network of EU Projects
Do you know what "Food2030" stands for? Focused on revolutionizing the way we approach food systems, this forward-thinking initiative, known as Food2030 is supported by the European Union, is [...]
Do you know what "Food2030" stands for? Focused on revolutionizing the way we approach food systems, this forward-thinking initiative, known as Food2030 is supported by the European Union, is [...]
The SISTERS Annual Webinar: Optimizing Logistics to Minimize Food Loss & Waste took place on the 24 October and was organized. It was organised by Safe Food Advocacy Europe (SAFE) [...]
From Farm to Fork: EU's Pioneer Short Chain Platform Aims at Reshaping Unsustainable Agricultural Practices Madrid, Spain – 11 October 2023 – Innovarum (ES), in collaboration with Aitiip [...]
Through the EU-funded project CLEVERFOOD, we are developing FOOD 2030 Networks to transform the food system. We aim to make it fair, sustainable and healthy and for that we need [...]
Did you know? Approximately one-third of all food produced for human consumption is lost or wasted every year. World Food Day is not merely a date on the calendar; [...]
COREnet supports the systematic development of more effective advising on Short Food Supply Chains (SFSC) through a pan-European peer-to-peer learning network for SFSC practitioners. The project key task is to [...]
CULTIVATE: Co-designing food sharing innovation for resilience CULTIVATE uses a multi-actor approach to build sustainability and resilience in urban and peri-urban areas through a ground-breaking online social innovation support platform [...]
KTH FoodTech is a student organisation from KTH University (SISTERS partner). Their mission is to connect students to the amazing and fast paced world of Foodtech as well as inspire [...]
Maja Lundell is a master student in the program of Industrial and Environmental Biotechnology at KTH University, she is doing her master thesis (30 ECTS, from January to June 2023) [...]
Stop Food Waste Day is an international day of action that takes place in April every year. The day aims to raise awareness about the issue of food waste [...]