13 05, 2026

SISTERS Final Conference: Turning Food Loss and Waste Solutions into Scalable Impact ( Cloned )

By |2026-05-13T10:47:25+02:00May 13, 2026|Events, Project activity|

After five years of collaboration across the European agri-food value chain, the SISTERS Final Conference in Brussels showcased validated solutions to reduce food loss and waste, from smart logistics and sustainable packaging to retail innovation and behavioural change.

9 09, 2024

How Synergies Between Various EU Initiatives Can Raise Awareness and Combat Food Losses and Waste at the Agricultural Level

By |2024-09-17T16:46:26+02:00September 9, 2024|Agrifood, Network activity, News, Project activity|

Food loss and waste is a pressing issue across the European Union, impacting the environment, economy, and food security. Various EU-funded projects, including FOLOU, ROSETTA, BREADCRUMB, and SISTERS, are [...]

2 02, 2024

Turning our food systems into sustainability

By |2024-08-20T13:58:40+02:00February 2, 2024|Agrifood, EU Food Policy, Events, News, Project activity, Scientific conferences|

Last 4th and 5th of December, the European Commission organised a conference in Brussels entitled “Food 2030: green and resilient food systems” to showcase achievements of EU food systems related [...]

Go to Top